Hawaiian Cake

Originally posted on https://www.myrecipes.com/recipe/hawaiian-dream-cake

Ingredients

• 1 package yellow cake mix 
• 1 can 20oz crushed pineapple drained reserve juice 
• 1 package 8 oz cream cheese 
• 1 package 3 oz instant vanilla pudding 
• 1 cup cold milk 
• 1 container 9 oz cool whip

Directions

• Prepare cake mix according to package directions, using the reserved pineapple juice and water for the liquid called for in the directions. Bake at 350° F. for about 35 minutes in a greased 9x13 pan. Cool in pan, set aside.
• In a large bowl blend together cream cheese, pudding mix and milk until smooth. Fold in drained pineapple and spread over top of cooled cake. Cover with whipped topping. Refrigerate.